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Recipe tested and we enjoyed it!
This is a recipe found on Marmiton. We liked it because there is no no oil or butter in this recipe. And little sugar. Applesauce makes it lighter. In addition, it allows you to use bananas that are a little too ripe.
INGREDIENTS (for 6 to 8 people):
- 3 bananas (ripe)
- 100 g applesauce
- 2 eggs
- 200 g flour
- 50 g sugar
- 1 sachet of baking powder
- 2 tablespoons of bitter cocoa (optional)
- 100 g chocolate (optional)
RECIPE:
- Preheat the oven to 150°C (thermostat 5) rotating heat
- Overwrite bananas and mix them with the compote
- Add the eggs and sugar. Mix well
- Mix the flour sifted and baking powder. And add it to the preparation. Mix again.
- (optional: add chocolate chips or chocolate chips)
- Butter a cake pan and lightly flour it
- Pour the mixture into the mould and bake in the oven for 50 minutes
TIPS:
1 - After 20 minutes of cooking, draw a line with a knife in the middle of the cake and continue cooking
2 - You can add chocolate chips or chocolate shavings (you can use baking chocolate)
OTHER IDEAS OF DESSERT RECIPES, TOP TO MAKE WITH CHILDREN :
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Les roses des sables (juste trop bon)
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Banana Bread à la compote de pomme
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Le riz au lait (la recette simple et parfaite)
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Le pain perdu au four
