Blow of heart in the Marais

Tavline, restaurant israélien dans le <strong>Marais</strong>

TAVLINE, TEL AVIV'S KITCHEN

Tavline means spices in Hebrew.

Wooden tables and chairs, colored cushions, floor tiles and bleached beams give a soft and warm atmosphere at this little restaurant of the street of the King of Sicily.

The starters and dishes are prepared by a chef of Moroccan origin (former Ducasse). The kitchen is raised (but not too much), spicy (just right) and the products are fresh. On the menu are classics such as hummus, burnt eggplants and fish balls. The sauces are tasty and fragrant.

We've tested the tasting plate (3 entries) as well as Hatzil & Sartan (eggplants), Moroccan Cigars (chicken with very fragrant curcumin) and roasted sweet potatoes (delicious). And we feasted.

A la carte, fish and / or meat for dishes and several entries some of which vegetarian.

rest Tavline dans le 4ème arrondissement à Paris

Tavline, cuisine israélienne dans le Marais
Tavline, restaurant israélien rue du roi de Sicile dans le Marais

Tavline avis Tripadvisor

Practical information


Timetable:
View schedule details Tuesday to Saturday from 12h to 14h and 19h30 to 22h. Closed on sunday and monday

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