A very simple and ultra-fast recipe
chili con carne express recipe

A dish that can be prepared in advance and is even better when reheated.
Serve it with tortilla chips and a little sour cream. It usually appeals to children and especially to hungry teenagers.

INGREDIENTS FOR CHILI CON CARNE:

For 4 to 5 people

  • 500gr ground beef
  • canned crushed tomatoes (same weight as the meat)
  • canned kidney beans (same drained weight as the meat)
  • 1 or 2 red onions (or yellow if you don't have red onions)
  • optional: 1 bag of Mexican spice (chili powder)
  • optional: corn (1 small box), fresh cream and grated Gruyere cheese

CHILI CON CARNE RECIPE:

  • Fry the 2 peeled and sliced red onions in a little olive oil
  • Add the beef and sauté until browned
  • Add drained kidney beans, crushed tomatoes and chili powder (if you like it spicy)
  • Mix everything together, add salt and pepper and simmer for about 20 minutes.
  • Serve the chili con carne hot in bowls or soup plates
  • You can add tortilla chips, a little fresh cream and grated Gruyere cheese

TIPS:

  • You can add corn (drained and rinsed) at the time of cooking
  • If you don't have any Mexican spices, you can spice it up with a little Espelette pepper, sweet paprika

OTHER RECIPE IDEAS, TOP TO DO WITH CHILDREN :

fun recipes with kids

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