Bateaux-Mouches - Douce France lunch menu

Bateaux-Mouches lunch cruise menu

(all other requests will be charged extra)

Aperitif

• Kir

Entry(s)

• Sliced smoked salmon, red cabbage with coriander
• Pressed chicken with lemon and basil
• Beet hummus, crunchy vegetables, crispy tofu * (in French)

Dish(s)

• Saithe steak, bell pepper compote, broccoli mousseline, shellfish sauce
• Chicken supreme, parmesan crumble, vegetable galette, smoked sauce
• Chickpea falafels, bell pepper ratatouille, basil jus *

* Vegetarian

Cheese(s) or dessert(s)

• Cheese duo
• Chocolate praline pleasure
• Lychee and raspberry sweetness
• Lime and sesame sapphire *

Coffee or tea

Drinks

• Rothschild Chardonnay - IGP Pays D'Oc
• Cabernet Sauvignon - IGP Pays D'Oc
• (Choice of 1/2 bottle per person)
• Or 1 soft drink (25/33 cl) for 1 person

Children's menu

• Breaded shrimps
• Chicken fillet, trio of mousselines
• Chocolate praline pleasure
• 1 soft