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On the 1st floor of the Eiffel Tower
- WE love Thierry Marx's committed and responsible cuisine in a unique setting
- Where on the 1st floor of the Eiffel Tower
- schedule two-course dinner (6:30pm and 9pm)
- When daily
- Atmosphere refined and cosy
- Knowledge Your reservation only includes access to the second floor and elevator travel. Not access to upper levels
Madame Brasserie at the Eiffel Tower
In a cosy atmosphere, enjoy one of the most beautiful views of Paris illuminated. At the heart of the Eiffel Tower, 57 meters above ground, the atmosphere of the capital is tinged with romance, and becomes festive and joyful once night falls.
The grand staircase leads to the restaurant's beautiful, contemporary dining room. Made with eco-responsible materialsThe warm, inviting atmosphere invites you to take your time and enjoy the extraordinary view of Paris.
Dinner on the 1st floor of Eiffel Towerturns out to be a an extraordinary experienceA gastronomic journey with fine, refined cuisine.
Two-starred chef Thierry Marx celebrates brasserie dishes that are the envy of the world. He revisits them just as much as he remains faithful to the recipes of yesteryear, comforting and punctuated by seasonal produce.
- To make the most of the panorama, the restaurant offers two exceptional views:
- The "bay window" area which offers a superb view of the Trocadero
- The "Paris View takes us down the Seine and plunges us into an exceptional, sparkling view of the capital.
- The superb metal structure of the illuminated Eiffel Tower is omnipresent, as the entire surface of the room is glazed.
Some examples of dishes to enjoy at dinner
The menu changes regularly according to the season. These dishes are given for information only:
- A choice of starters Dubarry cream soup, crab, endive salad with duck breast, semi-cooked foie gras
- Flat Maison Vérot pie, boeuf bourguignon, yellow farmhouse poultry, sea bass pavé
- Cheese and desserts Cantin cheese, candied apple, profiterole, mont-blanc, or baba au Calvados and ... mignardises
Instructions for accessing Madame Brasserie
- Plan to go to the foot of the Eiffel Tower 45 min. before your reservation time
- You have to go through ENTRANCE 1 and present the voucher from your smartphone. Indications will show you the way
- Between the North and East pillarsto collect your ticket for the elevator, please go to the Brasserie reception desk.
- The elevators on the 1st floor will guide you to the restaurant!
Thierry Marx's committed and responsible cuisine
Thierry Marx created La Guilde des Artisans de la tour Eiffel, a network of craftsmen with remarkable expertise and commitment
- The value of plants
- farmhouse yellow chicken is label rouge, pork loin comes from a Cantal producer
- the eggs are laid in Ile-de-France and the young shoots come from a market gardener in the 20th arrondissement of Paris
- Some desserts are even 100% vegan!
An example of the "Grande Dame" menu at Madame Brasserie
- Choice of 3 starters :
- Velouté Dubarry, crispy tofu, French caviar
- Crab, fine cream of celery, green apple and coriander
- Endive salad, fresh goat's cheese, smoked duck breast
- Semi-cooked duck foie gras, apple compote
- 1st Course Tourte de la Maison Vérot, meat juice
- 2nd course, choice of 3 :
- Beef bourguignon, mashed potatoes, bordelaise sauce
- Yellow farm poultry, cannelloni au gratin, celery and spinach, truffled celery purée
- Snacked sea bass steak, parsnip risotto, orange beurre blanc
- Choice of cheese and desserts :
- Cantin cheese
- Candied apple Tatin style, crumble, crème fraîche
- Profiterole buckwheat vanilla ice cream, Gianduja
- Citrus Mont-Blanc
- Baba with calvados, pears and vanilla cream
- Mignardises
